I am Dr. Tamanna Jahan, a postdoctoral
fellow at the University of
Saskatchewan, specializing in Plant
Science, focusing on sustainable
agriculture. My research within Dr.
Bunyamin Tar’an’s chickpea research
group centers on improving phosphorus
use efficiency (PUE) and enhancing
abiotic stress tolerance in chickpeas
through innovative soilless systems. I
bring a background in soil science and
plant biology, coupled with extensive
lab and field research experience.
Throughout my academic career, I have
contributed to various projects aimed
at increasing crop resilience,
including work on resistance to
ascochyta blight in chickpea, and
blossom blight in coriander and
caraway. I also have significant
experience in micronutrient
biofortification, notably in chickpea
iron (Fe) fortification. My research
integrates pathogen screening
techniques and genetic approaches,
which are essential for developing
crops that are resilient against both
biotic and abiotic stresses. In
addition to my research, I am
passionate about teaching and
professional development. I have
taught at leading universities in
Bangladesh and Canada, and I actively
support postdoctoral scholars as a
representative for the Society of
Postdoctoral Scholars (SPS), focusing
on skill development and career
transitions. I have also served as a
judge for academic symposiums and
conferences, reviewing research in
plant science, nutrition, and soil
science. Outside of academia, I enjoy
reading detective novels, practicing
Pilates, cooking, and exploring
different dietary practices.