Adan G. Gomez

Foodsafety expert with experience on product and process validations

About

Adan is a highly skilled microbiologist with a strong background in foodsafety. He obtained his Master of Science degree in Plant Biotechnology in 2015. During his studies, he developed a deep understanding of the molecular and genetic mechanisms employed on plant testing. After completing his education, Adan gained valuable experience as a microbiologist at Primuslabs, a leading agricultural testing laboratory. He has extensive knowledge of the latest techniques and technologies used in microbiology, as well as strong analytical and problem-solving skills, focused on product and process validation through microbial challengues. Adan is passionate about using his expertise to improve GAP, GMP and promote foodsafety culture. He is dedicated to staying updated on the latest developments in the field and is committed to continuously expanding his knowledge and skills. With his strong academic background and practical experience, Adan is well-equipped to make valuable contributions in the field of microbiology and foodsafety.

Education

MS., Plant Biotechnology / September, 2015

Irapuato

Experience

Primuslabs

Microbiologist / November, 2012 — Present

Desing Microbial Challengue validation

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