Work with thought leaders and academic experts in Animal Science and Zoology

Companies can benefit from working with Animal Science and Zoology researchers in several ways. These experts can provide valuable insights into animal behavior and physiology, which can help improve product development and animal welfare. They can also conduct research on animal nutrition and health, leading to the development of innovative and sustainable solutions. Additionally, Animal Science and Zoology researchers can assist in environmental impact assessments and conservation efforts. By collaborating with these experts, companies can enhance their products, gain a competitive edge, and contribute to the well-being of animals and the environment.

Researchers on NotedSource with backgrounds in Animal Science and Zoology include Ajay Badhan, Tali Reiner Brodetzki, Odion Ikhimiukor, Dr. Andrew Bernard, Ph.D., Jeffrey Townsend, Rosani Matoso Silva, Ph.D., R. Alan Harris, Ph.D., Maurice O'Sullivan, Giuliana Noratto, Margaret Hegwood, and Magdalena Masello, DVM, PhD.

Ajay Badhan

Lethbridge, Alberta, Canada
15 Years Experience
Research Biologist, Lethbridge Research Center, Canada
Education

Ph.D., Microbiology

Experience

Agriculture Agri-food Canada

Biologist / May, 2015 — Present

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (27)
Animal nutrition
cell wall biosynthesis and its deconstruction
biofuels
Waste Management and Disposal
Renewable Energy, Sustainability and the Environment
And 22 more
About
I am a proficient researcher with valuable research and teaching experience acquired at distinguished institutes like Complex Carbohydrate Research Center, US, University of Alberta, Canada, and Lethbridge Research Center (AAFC), Canada. I have been working for past 15 years on multiple projects focused on the economical, environmental and social sustainability of agricultural production. Improvement in livestock performance, productivity, and health by unlocking the microbiome, development of clean technologies, improving agriculture environmental performance, and Increase agro-ecosystem resilience are prime objectives for my research.

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Tali Reiner Brodetzki

Philadelphia , Pennsylvania, United States of America
5 Years Experience
Assistant Professor at La Salle University
Education

Tel Aviv University

Ph.D., Zoology / December, 2018

Tel Aviv
Experience

University of Pennsylvania

Postdoctoral Fellow / January, 2019 — August, 2021

Rutgers university

Postdoctoral Fellow / September, 2021 — August, 2022

La Salle University

Assistant Professor / August, 2022 — Present

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (12)
Evolution
Social insects
Behavioral ecology
Population genetics
Epigenetics
And 7 more
About
Tali Reiner Brodetzki is a highly accomplished scientist with a strong background in zoology. She received her Ph.D. in Zoology from Tel Aviv University in 2018, where she focused on the study of animal behavior and evolutionary ecology. During her graduate studies, she published several papers in top scientific journals and received numerous awards for her research. After completing her Ph.D., Tali went on to work as a Postdoctoral Fellow at both the University of Pennsylvania and Rutgers University. During this time, she continued to conduct research on animal behavior and evolution, and also gained valuable experience in teaching and mentoring students. In 2020, Tali joined the faculty at La Salle University as an Assistant Professor in the Department of Biology. She is currently conducting research on the effects of human activities on animal behavior and adaptation, and is also teaching undergraduate and graduate courses in zoology, bioinformatics, genomics, and evolutionary biology. Tali's research has been widely recognized and she has received numerous grants and awards, including the prestigious European Molecular Biology Organisation's postdoctoral award. She is also a member of several professional organizations, including the Society for Integrative and Comparative Biology and the Animal Behavior Society. In addition to her academic and research accomplishments, Tali is also passionate about science outreach and communication. She regularly presents her research at conferences and seminars, and also participates in science fairs and other community events. She is dedicated to inspiring the next generation of scientists and promoting the importance of studying and protecting our natural world. Overall, Tali Reiner Brodetzki is a highly skilled and dedicated scientist who is making significant contributions to the field of zoology. Her education and experience have prepared her to continue making important discoveries and advancements in the study of animal behavior and evolution.

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Odion Ikhimiukor

Albany, New York, United States of America
6 Years Experience
Postdoctoral Research Scientist at University at Albany, State University of New York
Education

University of Ibadan

PhD Microbiology, Bacterial genomics, Bioinformatics, Microbiology

Ibadan

University of Ibadan

Master of Science (M. Sc.), Environmental Microbiology / April, 2015

Ibadan

University of Abuja

Bachelor of Science (B.Sc.), Microbiology / March, 2011

Abuja
Experience

University at Albany, State University of New York

Postdoctoral Associate

National Institute for Pharmaceutical Research and Development

FCT Emergency Services, Asokoro District Hospital

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (24)
Pathogen Genomics
Bioinformatics
Molecular Biology
Epidemiology
Environmental Microbiology
And 19 more
About
A postdoctoral research scientist with over 9 years experience in bacterial genomics, microbiology, bioinformatics and antimicrobial resistance research. I’m seeking a Research Scientist or Epidemiologist role at public health genomics laboratories and I am the perfect fit for these roles because I have the following skills: molecular biology, research & development, strategic planning, project management, documentation, outbreak investigation, and cross-functional collaboration skills. I have leveraged my skills to work in a collaborative team-oriented environment to accomplish project goals related to examining the evolution of antimicrobial resistance as evidenced by over 7 national and international collaborations including the New York State Department of Health. I am also a proactive problem-solver adopting innovative and scientific thinking strategies in molecular biology to fulfill project objectives resulting in scientific discoveries including uncovering 1 novel hotspot for the dissemination of resistance in bacteria. I have gained mentorship expertise in promoting data reproducibility, and innovative research methodology in antimicrobial resistance research as evidenced by mentoring 10 professionals on evolutionary genomics, epidemiological statistics, and antimicrobial stewardship. I have also worked collaboratively with a team to apply pathogen genomics, bioinformatics, and leadership skills as demonstrated by working with over 10 highly collaborative teams including the Africa CDC. In addition, I have the following qualifications: Cross-functional collaborator and experience elucidating methods and frequencies of horizontal gene transfer and antimicrobial resistance spread in bacterial species, as demonstrated by 26 peer-reviewed publications including 1 in Nature Microbiology. Experience in leading and managing project details and tasks as evidenced by over 20 projects in pathogen genomics, epidemiology, antimicrobial resistance surveillance, and global health. Astute communication skills in bacterial epidemiology and antimicrobial resistance research resulting in 20 presentations and 6 travel awards to deliver such presentations, including the Bill and Melinda Gates Foundation. I want to serve an organization that prizes community, collaboration and humility among its employees. I’m excited to be on a team built around impact, innovation and a strong, positive reputation. I know I will thrive at a company where responsibility is valued, as well as self-improvement and time-management. I want to be a part of an organization that infuses growth into their brand, culture and market and who I can help make a difference in the world.

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Dr. Andrew Bernard, Ph.D.

Ann Arbor, Michigan, United States of America
13 Years Experience
Ph.D. in Anthropology, University of Michigan
Education

University of Michigan–Ann Arbor

Ph.D., Anthropology / January, 2024

Ann Arbor, Michigan, United States of America

University of Michigan–Ann Arbor

M.A., Anthropology / May, 2018

Ann Arbor, Michigan, United States of America

Bates College

B.A., Biology / May, 2011

Lewiston, Maine, United States of America
Experience

University of Michigan

Graduate Student Instructor / September, 2016 — December, 2022

Created and taught first-year writing seminar ENG 125: “Writing Climate Change"; Assistant instructor for eight courses in statistical analyses and modeling, primate social behavior, evolutionary biology, biological anthropology, behavioral ecology, and vertebrate evolution

Lukuru Foundation

Co-coordinator and research consultant / August, 2011 — August, 2015

Designed and implemented monitoring protocol for African Grey Parrots, including 8 months in the field monitoring populations and establishing community partnerships in and around the Lomami National Park ; Fundraised over $9000 for the project; Fostered collaborations and established partnerships between community members, local and regional governments, and village leadership; Conducted general exploratory bird surveys using song recordings and mist netting

Gorilla Rehabilitation and Conservation Education Center

Research Consultant / January, 2015 — March, 2015

Focus on gorilla behavior, captive management, community outreach, conservation education; Contracted research photographer

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (13)
primatology
conservation biology
climate change biology
tropical ecology
biological anthropology
And 8 more
About
Hi! I'm Andrew, a recent Ph.D. graduate in Anthropology from the University of Michigan. I have experience in statistical modeling and data visualization in R, climate change, tropical forest ecology, field research, conservation, and environmental science. My professional strengths include organizational skills, being a quick learner, critical thinking, adaptability, science communication, and both independent and collaborative work. For fun, I love to scuba dive, hike, woodwork, read, and do puzzles!

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Jeffrey Townsend

New Haven, CT, Connecticut, United States of America
29 Years Experience
Professor of Biostatistics and Ecology & Evolutionary Biology
Education

Harvard University

Ph.D., Organismic and Evolutionary Biology / May, 2002

Cambridge, Massachusetts, United States of America

Brown University

Sc.B., Biology / May, 1994

Providence, Rhode Island, United States of America
Experience

Yale University

Professor / July, 2018 — Present

Elihu Professor of Biostatistics / July, 2018 — Present

Elihu Associate Professor of Biostatistics / July, 2017 — June, 2018

Associate Professor / July, 2013 — June, 2018

Associate Professor / July, 2013 — June, 2017

Assistant Professor / July, 2006 — June, 2013

University of Connecticut

Assistant Professor / August, 2004 — May, 2006

St. Ann's School

Teacher / September, 1994 — June, 1997

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (53)
Evolutionary Genomics
Microbiology
Infectious Diseases
Genetics
Cell Biology
And 48 more
About
Jeffrey Townsend is a Professor of Organismic and Evolutionary Biology at Yale University. He received his Ph.D. from Harvard University in 2002 and his Sc.B. from Brown University in 1994. He has been a teacher at St. Ann's School and an Assistant Professor at the University of Connecticut. He is currently the Elihu Professor of Biostatistics at Yale University.

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Rosani Matoso Silva, Ph.D.

11 Years Experience
Fulbrigther Humphrey Fellow 2023-2024 from Brazil
Education

Universidade Federal da Bahia

Doutora, Zootecnista / September, 2013

Salvador

Universidade Federal Rural do Rio de Janeiro

Mestrado, Zootecnia / October, 2009

Seropédica

Universidade Federal Rural do Rio de Janeiro

Graduação, Zootecnia / September, 2007

Seropédica
Experience

Instituto

Diretora-presidente / March, 2020 — Present

Universidade Federal do Recôncavo da Bahia

Pesquisadora / February, 2014 — December, 2017

Instituto Federal de Educação, Ciência e Tecnologia Baiano

Professora / February, 2013 — August, 2013

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (8)
Zootecnia
Food Animals
Animal Science and Zoology
Safety, Risk, Reliability and Quality
Food Science
And 3 more
About
Rosani Matoso Silva is a scientific researcher and activist committed to advancing diversity and black and indigenous leadership in the fields of science and technology (S&T). Her passion and dedication to these causes led her to establish the Mancala Institute, where she serves as the director of research, spearheading innovative projects aimed at developing technological solutions to address social and racial disparities across Brazil. Rosani’s research is deeply influenced by her belief in the need for innovative methods to effectively monitor food insecurity, a critical issue affecting countless vulnerable communities. Rosani was selected for the prestigious Humphrey Fellowship program for 2023-2024, an opportunity that reflects her exceptional commitment and leadership potential. During the program, she seeks to enhance her leadership development, networking, and negotiation skills. Her goal is to build a supportive network with American organizations focused on achieving food security and sovereignty for vulnerable communities, thus expanding the impact of her work and contributing to the creation of a more just and inclusive future. Rosani Matoso Silva is a driving force in the fight for inclusion and social justice in the fields of science and technology, with an unwavering dedication to creating a world where diversity is not only recognized but valued and promoted.

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R. Alan Harris, Ph.D.

Houston, Texas, United States of America
Assistant Professor in the Human Genome Sequencing Center at Baylor College of Medicine
Education

Baylor College of Medicine

Ph.D., Molecular and Human Genetics / December, 2007

Houston, Texas, United States of America

Kent State University

M.A., Biological Anthropology / May, 1996

Kent, Ohio, United States of America

Florida State University

B.A., Anhropology / August, 1990

Tallahassee, Florida, United States of America
Experience

Baylor College of Medicine

Assistant Professor / — January, 2009

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (19)
Genomics
Epigenomics
Bioinformatics
Primate Comparative Analysis
Evolution
And 14 more
About
My interests broadly lie in the fields of bioinformatics and genomics. My particular areas of emphasis are primate comparative genomics in the context of both evolutionary mechanisms and applications to developing nonhuman primate models of human diseases.

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Maurice O'Sullivan

Cork
29 Years Experience
University College Cork, School of Food and Nutritional Sciences
Education

Sensory and Consumer Science / March, 2002

Copenhagen
Experience

Univsersity College Cork

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (34)
sensory
meat
dairy
consumer
Food Science
And 29 more
About
Dr. Maurice O’ Sullivan is a sensory scientist and senior lecturer in food science working in the School of Food and Nutritional Sciences, UCC. In the past Maurice has worked in the food industry as a sensory scientist and flavour chemist for Diageo Baileys and Guinness. He has worked as a food technologist and process/product development scientist for the processed foods sector in the 1990’s as well as more recently a product development consultant to the dairy, meat and beverage industries. He has a Ph.D. in Sensory and Consumer science from the Department of Food Science, University of Copenhagen, Denmark as well as MSc. and BSc. Degrees in Food Science and Technology from University College Cork (UCC). Currently Maurice works in the School of Food and Nutritional Sciences, University College Cork as a senior lecturer and sensory and product reformulation project coordinator on large scale multi-million euro research projects. For many years he has also managed the “Sensory Unit” at UCC working on sensory and flavour based projects involving a diverse selection of products. This sensory science based service (at UCC) includes testing the difference, affective and descriptive analysis of foods and beverages as well as assessing shelf-life and comparing sensory results to microbiological and analytical (instrumental, physic-chemical) data using multivariate data analysis (MVA). Sensory testing is critical for new product development/optimisation, ingredient substitution and devising appropriate packaging and comparing foods or beverages to competitor’s products. Again, the key to unlocking the hidden secrets of this multimodal data is with MVA (Multivariate Data Analysis). To date Maurice has secured significant research funding of €5,300,000 Gross, €3,843,329.30 to UCC. He has worked in the area of targeted ingredient (salt, fat, sugar) reduction in foods since 1997. The focus of this research has been reduction of negative ingredients linked to civilisation diseases (Diabetes, Obesity, Heart Disease, Anaemia) while maintaining sensory properties, but also improving nutritional quality of developed products. To date this research has produced numerous publications with many more in development. Other research areas include Cross Cultural Sensory Perception of Irish Dairy Products in Asia, Europe and North America as well as Foods for the Elderly, Packaging and Meat optimisation. Maurice has published more than 200 sensory or consumer research based articles (papers, book chapters, proceedings etc.).

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Giuliana Noratto

15 Years Experience
Food Scientist PhD and Registered Dietician - Texas A&M University
Education

Texas A&M University

Texas A&M University System

Ph.D., Department of Food Science and Technology

College Station

Universidad Nacional Agraria La Molina

M.Sc., Food Science and Technology

Lima
Experience

Texas A&M AgriLife

Senior Associate Research Scientist / August, 2016 — Present

Washington State

Assistant Professor - Head of Food Science lab / 2012 — 2016

Research focus is on the role of nutrition in the prevention or progress of obesity-related chronic diseases. We investigate food bioactive compounds with the main goal of uncovering the molecular mechanisms by which diet derived compounds interact with the genome (effect on gene and protein expression and biomarkers) to shift the onset or outcome of disease. Research projects are centered around: - Milk and dairy-derived bioactive compounds - Plant food botanicals

Texas A&M University

Research Scientist / 2008 — 2012

In charge of projects dealing with effects of natural plant extracts to prevent or cure cancer, diabetes, and cardiovascular complications; all these having in common to be the result of inflammation and obesity.

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (29)
Food Science
Nutrition
Human Health
Analytical Chemistry
Nutrition and Dietetics
And 24 more
About
Dr. Giuliana Noratto is a senior associate research scientist at Texas A&M AgriLife. She received her Ph.D. in food science and technology from Texas A&M University System, and her M.Sc. in food science and technology from Universidad Nacional Agraria La Molina. She also holds a B.S. in food science and technology from Universidad Nacional Agraria La Molina. Dr. Noratto’s research interests include food safety and quality, sensory science, and food processing.

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Margaret Hegwood

6 Years Experience
PhD Candidate, University of Colorado Boulder
Education

University of Colorado Boulder

PhD, Environmental Studies

Boulder, Colorado, United States of America

Purdue University

M.S. Biological Engineering, Department of Agricultural and Biological Engineering / August, 2020

West Lafayette, Indiana, United States of America

Purdue University

B.S. Biological Engineering, Department of Agricultural and Biological Engineering / May, 2019

West Lafayette, Indiana, United States of America
Experience

University of Colorado Boulder

Graduate Student / August, 2020 — Present

Purdue University

Graduate Student / January, 2018 — August, 2020

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (14)
food systems
agriculture
environment
data science
Nature and Landscape Conservation
And 9 more
About
I am an interdisciplinary, environmental scientist with interests and experience researching food systems. I received my Bachelors and Masters of Science in Biological Engineering from Purdue University. Currently, I am a PhD candidate in the Department of Environmental Studies at the University of Colorado Boulder. My work combines economics, data science, engineering, and environmental science to study food technology, food security, and food systems transformations. Within this theme, my current research focuses on using quantitative methods to characterize tradeoffs and synergies in agri-environmental systems, to understand the socio-economic impacts of new food technologies, and to identify opportunities that improve food systems efficiency. I have worked on a variety of topics related to food systems, including food loss and waste, food security, environmental impacts, science and regulatory policy, and farm animal welfare.

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Magdalena Masello, DVM, PhD

North Carolina
8 Years Experience
Veterinarian | PhD | Data Scientist
Education

Cornell University

PhD, Animal Science / May, 2020

Ithaca, New York, United States of America
Experience

Dairy Health and Management Services (DHMS)

Research Data Scientist / November, 2023 — Present

• Focus: use data to surface insights and patterns that can assist producers in making informed decisions that prioritize sustainable practices. Create and deliver engaging reports and presentations to clients and senior leadership.

National Institute of Agricultural Research (INIA),

Researcher / March, 2023 — April, 2024

• Design and execute clinical studies focused on animal health and productivity. • Analyze data using SAS, R, or Python. • Write scientific articles, protocols, grant proposals, SOPs, and other technical documentation.

Zoetis

Scientist / September, 2021 — February, 2023

• Lead, execute, and monitor multidisciplinary projects aimed at developing and validating cutting-edge biotechnologies that improve animal health, welfare, and productivity. • Write scientific protocols and white papers. • Design and lead clinical studies to test the quality and safety of biodevice prototypes before going to market in accordance with GMP. • Conduct validation and testing for design changes (ECRs) of components, device sub-systems, or full bio-mechanical devices, both in-house and at commercial production test sites.

Most Relevant Research Expertise
Animal Science and Zoology
Other Research Expertise (7)
Animal welfare & productivity
Biodevices
Livestock Intelligence
Animal Science and Zoology
Data Science
And 2 more
About
Over the past decade, I have gained extensive expertise in experimental design, data analysis, and scientific writing while working across a range of academic, pharmaceutical, and research institutions—both in the United States and Uruguay. Throughout my career, I have worked with multiple multidisciplinary teams, which has significantly enhanced my ability to conduct research in complex environments while encouraging teamwork to develop cutting-edge biotechnologies.

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Example Animal Science and Zoology projects

How can companies collaborate more effectively with researchers, experts, and thought leaders to make progress on Animal Science and Zoology?

Development of Animal Feed Supplements

An Animal Science and Zoology researcher can collaborate with a company to develop specialized feed supplements that improve animal nutrition and health. This can lead to better growth rates, disease prevention, and overall well-being of livestock, resulting in higher-quality products for the market.

Behavioral Studies for Product Design

By partnering with a Zoology researcher, a company can gain insights into animal behavior and use this knowledge to design products that cater to the natural instincts and needs of animals. This can result in more effective and user-friendly products, leading to increased customer satisfaction and market success.

Conservation and Biodiversity Assessments

Animal Science and Zoology researchers can collaborate with companies to conduct environmental impact assessments and biodiversity studies. This can help companies understand and mitigate their ecological footprint, contribute to conservation efforts, and ensure sustainable practices in their operations.

Animal Welfare and Ethical Standards

Working with an Animal Science researcher, companies can improve their animal welfare practices and ensure compliance with ethical standards. This collaboration can involve developing protocols for humane treatment, implementing welfare monitoring systems, and conducting research on animal stress and well-being.

Development of Animal Models for Research

Animal Science and Zoology researchers can assist companies in developing animal models for research purposes. These models can be used to study diseases, test new drugs, and evaluate the safety and efficacy of products. Collaborating with experts in this field can accelerate research and development processes.